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Buy as little as 3 bottles (or multiples of 3) picking any wine in our cellar and fill up your shopping barrel
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WHAT OUR CUSTOMERS SAY ABOUT OUR WINES
Colmè Extra Dry from Colvendrà is probably the best Prosecco we have had. It is dry, light and crisp but with masses of flavour.
Alan
Alan from Cambridge
We were having friends round and saved a bottle of L'Imperatore from Francesco Scanavino for them. They were thrilled; rich, fruity and tannic, it held its own with the tagine!
Christine
Christine from Hampstead Norreys
My wife and I enjoyed the Barbera D'Alba from Fratelli Manzone with our Sunday dinner. Neither of us had tried that variety before and we were blown away by its structure and depth of flavour; we enjoyed it very much!
David
David from London
Osé is a delicious, fruit filled "rosato" with a real depth of flavour. We thoroughly enjoyed drinking it chilled with antipasti. A case is on order!
Emma
Emma from Suffolk
Sante Rosso IGT – Merlot Riserva (2016)
Cecchetto Giorgio – Veneto, Italy
Sante Rosso is made of 100% Merlot grape, with intense aroma, good fruit, the right acidity and long, complex finish. Born to celebrate Sante, Giorgio Cecchetto’s father, Sante Rosso originates from an accurate grapes selection that give this wine its special character, while the passion, research and dedication allowed Cecchetto’s family to continuously refine it and win many awards year on year..
In the heart of Veneto, North-East of Italy, we discover CECCHETTO GIORGIO’s winery and vineyards, located at a short distance from the renowned Oenological School of Conegliano, they are a tangible proof of the long-lasting winemaking traditions that the family earned with passion, tenacity and true entrepreneurial spirit. Following in his father’s footsteps, Giorgio continued to grow vines and make excellent wines, setting his own challenge in 1986…
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WINE LAB
The “Wine Lab”, our interactive blog, has been created to share and promote
the passion we have for Italian wine through knowledge,
introducing and explaining Italian wines, regions and their history.
Jun 23
Metodo Classico – History of the Italian Sparkling
The best Italian sparkling wines are obtained from a second fermentation in bottle (so-called Metodo...
Read more
Oct 5
Raboso, one of the oldest grape known
Raboso is a wine of ancient origin, produced by a rare vine present in the...
Read more
Sep 1
Italian wine classifications
Italy’s wine culture is known for its vast number of grape varieties, and their incredibly...
Read more
